Delicious Food And Cocktail Recipes Prepared By Our Masters
One&Only Palmilla
Spritz Me Up Cocktail
Method
- Mix the Aperol, grapefruit juice, lime juice, and coconut water in a cooled jug, and top up with chilled prosecco
- Sprinkle with coconut shavings and serve in a frosted cocktail glass. Cheers from the Sea of Cortez!
Ingredients
- 40ml vanilla-infused Aperol
- 20ml fresh pink grapefruit juice
- 30ml fresh lime juice
- 60ml coconut water
- Prosecco to top up
- Coconut shavings for garnish
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