One&Only Royal Mirage
Method
Raspberry Jelly
Crunchy Biscuit
White Chocolate Mousse
Assembly
Chocolate Spray
Mirror Glaze
To Finish
Ingredients
Raspberry Jelly:
Raspberry puree 400g
Sugar 90g
Gelatin 3g
Fresh raspberry 250g
Crunchy Biscuit:
White chocolate 200g
Butter 100g
Rice crisp 100g
White Chocolate Mousse:
Gelatin 9g
Milk 500ml
Ivory white chocolate 800g
Chocolate Spray:
White chocolate 200g
Cocoa butter 120g
Red food colouring 15g
Mirror Glaze:
Glucose 500g
Gelatin 40g
Water 400g
White chocolate 1000g
Red food colouring 20g