Warm Up This Winter At One&Only Cape Town

South Africa, Cape Town, July 2017; It’s halfway through the year and the perfect time for a mid-year treat at One&Only Cape Town. With a luxurious escape offer, special menus, relaxing spa treatments and indulgent delights, there is no better place to take some time for a little rest and relaxation.

Escape to your very own island oasis in the heart of Cape Town with our Island Winter Retreat Offer. Embrace the season with open fire places and luxurious beds. Enjoy breakfast daily as well as one lunch and dinner included in the package. It’s pure indulgence this winter at One&Only Cape Town. The Island Escape Offer starts at R6 005. Terms and conditions apply. To book, contact reservations@oneandonlycapetown.com.

If it’s a quick, five-star lunch that you are looking for, look no further than Reuben’s Restaurant. With a plat du jour (plate of the day) offering where diners can enjoy the chef’s choice for that week for only R99. There is also the option of a more leisurely three-course winter menu for R295 per person. To book, contact restaurant.reservations@oneandonlycapetown.com.

We invite you to get cosy and experience complete tranquility at One&Only Cape Town Spa with our Winter Warmer package. Nourish, pamper and hydrate with a luxurious mix and match combination of rejuvenating treatments designed to restore you to a balanced and healthy state of being. The Spa Winter Warmer package is priced at R1 250 per person. To book contact spa.reservations@oneandonlycapetown.com.

For delectable sweet and savoury delights, enjoy the daily Afternoon Tea at One&Only Cape Town. Served between 2.30pm and 5.30pm, there is a wide variety of savoury and sweets treats for a supremely decadent affair. There are themed Afternoon Teas available on the first Saturday of each month as well as Morning Tea, which is served every Saturday and Sunday morning from 09.00am until 12.00pm. Take shelter from the cold and duck in to Reuben’s and enjoy a delicious food and wine paired menu at one of the One&Only Cape Town Chef and the Vine dinners, hosted by One&Only Cape Town’s head sommelier, Luvo Ntezo, the ‘Chef & The Vine’ series is designed to tantalise the taste buds and satisfy the inner wine connoisseur. The food is carefully and delicately prepared to perfectly suit the wine of the night. These wines are provided by some of the top wine farms in the Cape. There is also the One&Only Cape Town Guest Speaker Series with an eclectic mix of speakers that are all fascinating in their own right and hail from all over South Africa with different types of backgrounds. They all have one thing in common though – they make history wherever they go. To book a Chef and the Vine dinner or a ticket to the Guest Speaker Series, contact restaurant.reservations@oneandonlycapetown.com.

For further press assistance contact Kelly.Lodewyks@oneandonlycapetown.com.

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