EXCEPTIONAL CULINARY FESTIVITIES
Join us for a culinary weekend with Michelin-starred Chef Jean-Georges Vongerichten to kick off festive season. Begin with a hands-on cooking class led by Master Chef Jean-Georges Vongerichten as he showcases the bounty of fresh local ingredients expertly prepared with fresh-locally caught seafood from the Sea of Cortez for an inspired lunch that follows. The celebrations continue with a special dinner crafted by Jean-Georges Vongerichten paired with wines by Eisele Vineyard of Napa Valley.
Then let the festive season begin as we illuminate the night in our annual Christmas Tree Lighting Ceremony. A month-long of special events are all inspired by the cultural regions found throughout Mexico. Highlighting the bold flavors of authentic cuisines and handcrafted artisanal delicacies that will delight and intrigue your senses. Soon you will find yourself enjoying an evening filled with the inviting warmth of family and friends as the festive spirit fills you with holiday cheer. The festivities keep going until the clock strikes midnight on New Year’s Eve, as you toast to a truly magical holiday experience you won’t forget.
Friday & Saturday
November 30th & December 1st
Reservations: +52 624 146 7000