Rah Colada


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Rah Colada Recipe - One&Only Reethi Rah
Rah Colada

Rah Colada

Rah Colada Recipe - One&Only Reethi Rah

METHOD
  1. Prepare a coco-shell tiki mug.
  2. Place the rum, Malibu, coconut milk and pineapple chunks into a blender and blitz.
  3. Pour into the coco-shell tiki mug, over ice.
  4. Add a whip of pineapple foam.
  5. Garnish with pineapple slices.

Ingredients

30ml pineapple-infused white rum
25ml Malibu (coconut liqueur)
40ml coconut milk
6 pineapple chunks
Pineapple foam
3-6 pineapple slices