CHEF’S MASTERCLASS
Sabor de Mexico
Learn knife skills and the foundations of Mexican cooking alongside our resident chef, before tasting the dishes you’ve prepared at Agua, overlooking the Sea of Cortez.
CUISINE & CULTURE
Cultural & culinary experiences in Los Cabos
Mexico is best understood through its flavors. Pound fresh guacamole in a volcanic-stone molcajete, taste agave spirits with those who know them best and wander the galleries of San José del Cabo after dark.
CULINARY CLASSES
Masterclasses
Learn the secrets of Mexican cooking from our chefs, from hand-pressed tortillas to tres leches, then sit down to enjoy everything you’ve made.
CHOCOLATE MASTERCLASS
All about chocolate
Revered by the ancient Maya as a gift from the gods, cacao has shaped Mexican cuisine for millennia. Discover its story as you taste a selection of fine chocolates and decadent desserts.
PASTRY MASTERCLASS
Tres leches & churros
Learn the story behind two of Mexico’s best-loved desserts, then make silky tres leches cake and cinnamon-sugar churros from scratch with our pastry chefs.
MEZCAL & TEQUILA TASTING
Spirit of Mexico
Sip your way across Mexico’s agave country, from smoky mezcal and lesser-known regional spirits to tequila in four expressions: blanco, reposado, añejo and extra añejo.
MEXICAN WINE TASTING
Notes of Mexican terroir
Mexico’s winemaking story dates back to the 16th century, the oldest in the Americas. Our sommelier guides you through its finest bottles, with a focus on Baja’s celebrated Valle de Guadalupe.